Rival F69206-XSB 6-Quart Electric Ice-Cream Maker with Bonus Starter Kit
Sep/090
Review
For a century and a half, since a woman in New York invented the hand-crank freezer, making ice cream has been an American family value. Mom blended the ice cream mixture; Dad filled the maker’s wooden tub with ice and rock salt to achieve the below-freezing temperature needed to produce smooth confections; kids clamored to turn the crank; and everyone happily consumed big bowls of ice cream as a reward. This family-bonding activity remains as vibrant today as it was through a century-and-a-half of “progress.” With various ice-cream, frozen-yogurt, and sherbet recipes included, this old-fashioned ice-cream maker maintains the tradition. Only the use of modern stainless steel for the freezer can and dasher and the electric motor distinguish this rugged maker from the one earlier generations enjoyed. And years from now it will still be used, knitting together a family’s history. The ice-cream maker measures 11-1/2 by 11-1/2 by 21 inches and carries a five-year limite (more…)
Play and Freeze Ice Cream Maker 1 Pint, with BONUS Chocolate Fudge Ice Cream Flavoring (The Ice Cream Ball), RED
Aug/090
With the unique Play and Freeze Ice Cream Maker, you can make ice cream while on camping trips, at picnics, barbecues, and many other places. You don’t need electricity to make great tasting ice cream, but rather just add ice and rock salt in one end and ice cream mix in the other end. Then, have a ball as you shake it, pass it, or roll it around for 10 to 15 minutes. The ice cream mix can be as simple as cream, sugar, and vanilla or you can try a more adventurous flavor from the included recipe list or make up your own concoction. Made of durable polycarbonate, the Ice Cream Ball is lightweight, portable, and easy to clean.How it Works:1. Fill the ice end with as much ice as possible, then add 1/2 cup of rock salt to the pint size or 3/4 cup to the Mega size. The lid should be hand tightened–do not use the wrench.2. Mix up your ice cream ingredients in a container, then pour the mix into the end with the metal cylinder, leaving about one inch for expansion at the top. H (more…)
